Teachers
Sugata Mitra's new experiments in self-teaching
It's a 3000-year-old soda that is popular again. Water kefir is a natural ferment that was likely first discovered by shepherds who had led their animal to drink in high mountain springs in the Caucasus Mountains.
"The newfangledness of it is really that we've lost our culture in America. This is only newfangled to people that don't have access or a lineage that they're bringing forward of live culture fermenting of food," explains Tom Boyd.
http://youtu.be/zpcEpmNbHds
http://youtu.be/dk60sYrU2RU
Why I Homeschool? Sir Ken Robinson makes an entertaining and profoundly moving case for creating an education system that nurtures (rather than undermines) creativity. Join Our Facebook Group http://www.facebook.com/whyihomeschool http://youtu.be/_RumyGvl-vk
Sir Ken Robinson outlines 3 principles crucial for the human mind to flourish -- and how current education culture works against them. In a funny, stirring talk he tells us how to get out of the educational "death valley" we now face, and how to nurture our youngest generations with a climate of possibility.
http://youtu.be/wX78iKhInsc